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UID:24@jusbakingclass.com
DTSTART;TZID=Asia/Singapore:20261208T140000
DTEND;TZID=Asia/Singapore:20261208T170000
DTSTAMP:20261114T044205Z
URL:https://www.jusbakingclass.com/schedules/colorful-cupcakes-2
SUMMARY:Colorful Cupcakes
DESCRIPTION:Learn how to make colorful cupcakes. It's a complete hands-on c
 lass suitable for beginners. You will mix the ingredients from scratch\, w
 hip the cream and learn how to decorate the pretty cupcakes.\nCupcakes are
  great for parties or as an afternoon tea cake. Made as a smaller version 
 of large decorated cakes\, the cupcakes use the creaming method that creat
 es a fluffy and soft texture.\n\n\nColorful cupcake\n\n\n\n\nWhat are Cupc
 akes and Their Difference from Muffins\n\n\n\nYou may think cupcakes need 
 no introduction. But many are still confused about the difference between 
 cupcakes and muffins. In fact\, some use the term interchangeably. But oth
 er than size\, these two bakes are hugely different. So\, check out and ap
 preciate the general difference (but not limited to) between them.\n\n\n\n
 \nDifferences\nCupcakes\nMuffins\n\n\nTaste\nSweet\nSweet or savoury\n\n\n
 Mixing method\nCreaming method\n2-bowl mix method\n\n\nMixer requirement\n
 Yes\nNo\n\n\nDifficulty\n2.5 of 5\n1 of 5\n\n\nFats\nButter\nOil\n\n\nBaki
 ng temperature\nMedium\nHigh\n\n\nDecorated with cream\nYes\nNo\n\n\nIngre
 dient mixed in the cake\nNo\nYes e.g. blueberry\n\n\nLeavener\nAerate butt
 er\nBaking powder\n\n\nPackaging\nBox with window\nDisposable plastic\n\n\
 nBonus: Reputation\nPretty petite cake\nFast snack\n\n\n\n\n\nThe carefull
 y piped beautiful cream gives an exquisite look to the cupcakes. Hence\, t
 his makes the colorful cupcakes make a perfect gift idea for your loved on
 es on special occasions.\n\n\nColorful cupcake\n\n\n\n\nGood watch - Carna
 tion Flower Cupcakes with Chocolate at a Korean Bakery\n\n\n\nYou may also
  like - the Birthday Fruit Cake class\n\nWhat You Will Learn in Colorful C
 upcakes Baking Class:\n\n\n\n-How to do the creaming method.\n-How to weig
 h and mix ingredients from scratch.\n-How to fill the pan.\n-How to prehea
 t the oven.\n-How to bake\, cool and store cakes.\n-How to prepare the mos
 t delicious\, smooth\, stable and less sweet whipped cream.\n-How to incor
 porate liquid and gel coloring and flavoring to whipped cream.\n-How to fi
 ll the piping bag.\n-How to pipe roses and daisies with Wilton piping nozz
 le.\n-How to store whipped cream frosting.\n-Colors: pink\, purple\, green
  and yellow.\n\n\n\nInclusive of after-class support\n\n\n\nCost fee:S$108
 /person (1-2 pax)S$98/person (group sign up-min 3 pax)\n\n\n\nDuration: ap
 proximately 3 hours\n\n\n\nSign up here! or view the Baking Class Overview
  here.\n\n\n\n\n\n\n\n \n
CATEGORIES:Afternoon Class
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