BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//wp-events-plugin.com//7.4.14//EN
TZID:Asia/Singapore
X-WR-TIMEZONE:Asia/Singapore
BEGIN:VEVENT
UID:1@jusbakingclass.com
DTSTART;TZID=Asia/Singapore:20261114T140000
DTEND;TZID=Asia/Singapore:20261114T173000
DTSTAMP:20261113T054547Z
URL:https://www.jusbakingclass.com/schedules/chocolate-cake
SUMMARY:Chocolate Cake
DESCRIPTION:A mouth-watering chocolate cake is a must-have! Once in a while
 ...\nIf you'd like to learn how to bake a super moist chocolate cake with 
 rich chocolate ganache\, this class is for you! Designed for beginners to 
 bake\, this complete hands-on class uses an easy-to-follow recipe. Complet
 e with smooth ganache and topped with strawberries and chocolate curl deco
 ration. You can have fun piping little hearts with a simple icing or get c
 reative with other designs.\n\n\n\n\nChocolate Cake\n\n\n\n\nThis recipe i
 s eggless so it's a good option for those with diet restrictions.\nWhat's 
 more? You can turn this into a birthday cake! Simply add a cake topper and
  candles\, invite friends and family and sing a birthday song! You can bak
 e your own birthday cake! Just ask for a complimentary cake topper and can
 dles during class.\n\n\n\n\nChocolate Cake - top view\n\n\n\n\nGood watch 
 - Simple Chocolate Techniques You Need to Know by Kirsten Tibballs\nAs moi
 st chocolate cake has become the traditional version\, there are numerous 
 variations to it. For example like red velvet\, fudge cake\, lava cake\, b
 rownie\, sponge cake and the list goes on. People all over the world loves
  different versions.\nWhat You Will Learn In Chocolate Cake Baking Class:\
 n-How to weigh and prepare cake ingredients.-The simple techniques of mixi
 ng ingredients.-How to prepare and fill the baking pan-Learn how to prehea
 t the oven and control the oven temperature.-How to bake\, cool and store 
 cakes.-Why some cakes fail and how to rectify them.-How to prepare smooth 
 chocolate ganache for glazing.-Temperature control to prepare smooth choco
 late ganache-Differentiate between compound and couverture chocolate.-Use 
 compound chocolate to prepare chocolate curl decoration.-Prepare simple ic
 ing to pipe little hearts.-How to glaze and decorate the cake.\nInclusive 
 of after-class support.\nCost fee: S$108/person (1-2 pax) S$98/person (gro
 up sign up-min 3 pax)\nDuration: approximately 3.5 hours\nSign up here! o
 r view the Baking Class Overview here.\n\n \n\n
ATTACH;FMTTYPE=image/jpeg:https://www.jusbakingclass.com/wp-content/upload
 s/2025/02/Chocolate-cake.jpg
CATEGORIES:Regular Class
END:VEVENT
BEGIN:VTIMEZONE
TZID:Asia/Singapore
X-LIC-LOCATION:Asia/Singapore
BEGIN:STANDARD
DTSTART:20251114T140000
TZOFFSETFROM:+0800
TZOFFSETTO:+0800
TZNAME:+08
END:STANDARD
END:VTIMEZONE
END:VCALENDAR