How about both the main course and dessert together? Learn how to bake mini Oreo cheesecake and Hawaiian pizza in one class! Both recipes are from scratch, easy to follow and suitable for beginners.

Mini Oreo Cheesecake

As Oreos are all-time favourite cookies, it will be brilliant to incorporate them into your creamy and rich-tasting cheesecake. The cheesecake is filled in mini cups so that you can serve young and old right away without having to worry about slicing a whole cake neatly. Perfect as a party dessert or special occasion as they are beautifully decorated with heart-shaped stencil.

Hawaiian Pizza

Watch how easy it is to prepare the dough and have fun rolling out your masterpiece. With classic chicken ham and pineapple chunks topping, the Hawaiian pizza is completed with tomato pasta sauce and shredded Mozzarella cheese.

This dough is so versatile that you can substitute it with your own favourite topping. Pepperoni, BBQ chicken, prawn, capsicum, onion, olives or mushroom you name it!

Good read – The Delicious History of Pizza

What You Will Learn in Mini Oreo Cheesecake and Hawaiian Pizza Baking Class:

-How to mix ingredients mini cheesecakes.
-Learn how to bake, cool and decorate mini cheesecakes.
-How to produce a good texture and great-tasting pizza dough.
-Scaling sizes of dough to suit sizes of pizza.
-Shaping and topping your pizza.
-Preparing the oven for baking pizza and cheesecake.
-Control of temperature while baking
-Learn how to bake with different types of pans and trays

*If you are a vegetarian, please indicate during sign up. Hawaiian pizza topping such as chicken ham and pineapple will be used. Otherwise, you may bring your preferred topping.

Inclusive of after-class support.

Cost: Individual sign up S$98.

Duration: approximately 3.5 hours.

Sign up here! or view the Baking Class Overview here.